05May
GULAI LEMAK PINEAPPLE PRAWNS 咖喱黄梨虾 INGREDIENTS A 800g medium-sized prawns 300g pineapple 3 tbsp oil 2 pieces kaffir lime leaf 200ml thick coconut milk 材料A 800 克 中虾 300 克... read more
STIR-FRIED LOTUS ROOT SNOW PEAS 云耳甜豆红萝卜炒莲藕 INGREDIENTS A ½ tbsp chopped garlic 120g chicken fillet 6 large-sized prawns 材料A ½ 汤匙 蒜末 120 克 鸡柳 6 只 大虾 INGREDIENTS B 8g dried... read more
THAI CURRY DUCK WITH PINEAPPLE 泰式黄梨咖喱烧鸭 INGREDIENTS A 200g thick coconut milk 300g water 2 stalks lemongrass 5 pcs kaffir lime leaves 5 slices galangal 4 stalks coriander... read more
CHICKEN TACO SOUP 鸡肉玉米浓汤 INGREDIENTS A 800g Chicken breasts (boneless and skinless) 1 Yellow Onion 2 cloves garlic 2 tbsp canola oil 材料A 800 克 鸡胸肉(去骨和皮) 1 粒... read more
LUFFA GOURD SOUP 玉米笋云耳胜瓜汤 INGREDIENTS A 120g chicken fillet ½ tbsp light soy sauce 2 tsp tapioca flour 材料A 120 克 鸡柳 ½ 汤匙 生抽 2 茶匙 木薯粉 INGREDIENTS B 5g... read more
CHICKEN SOUP 马铃薯鸡汤 INGREDIENTS A ½ medium-sized chicken 3 potatoes 1 cube chicken stock cube 1.5l water 材料A ½ 只 中型鸡 3 粒 马铃薯 1 块 鸡汤块 1.5 公升 清水 INGREDIENTS B 1... read more
MIXED VEGETABLES 锦绣素菜 INGREDIENTS A 5 dried chinese mushrooms 5g dried sbow fungus 5g dries cloud ear fungus 55g local lotus root 60g carrot 60g chinese yam 2 slices ginger 材料A 5... read more
GREEN CURRY CHICKEN 青咖喱鸡 INGREDIENTS A 600g chicken 3 potatoes 2 stalks lemongrass 1 inch galangal 200ml thick coconut milk 500ml thin coconut milk 材料A 600 克 鸡 3 个 马铃薯 2... read more
SCRAMBLED EGG WITH CRABSTICKS 蟹柳桂花蛋 INGREDIENTS 4 fresh shiitake mushrooms 5 eggs 6 crabsticks 1 red chili 1 green chili 1 tsp... read more
FRIED SHRIMP BALL 炸虾球 INGREDIENTS A 400g large sized prawns ½ tsp salt ½ tsp pepper 500ml cooking oil 材料A 400克 大虾 ½ 茶匙... read more